antioxidant 是什么意思

antioxidant的中文意思是: 抗氧化剂

antioxidant例句大全

  1. research progress in Antioxidant Property and Antioxidant Mechanism of curcumin

    姜黄色素的抗氧化性能和抗氧化机理研究进展

  2. Composite antioxidant and synergist can extend antioxidant capacity of eel oil.

    复合抗氧化剂和增效剂可以增大鳗鱼油的抗氧化能力。

  3. Research on effect of complex Natural antioxidant on antioxidant activity of goose fat liver

    复配天然抗氧化剂对鹅肥肝抗氧化活性的研究

  4. Changes of antioxidant compound s and antioxidant activities in strawberry fruit during different harvest

    不同采收期草莓果实抗氧化物质含量和抗氧化活性的变化

  5. Antioxidant activity and stability of spice extracts Antioxidant Stability of Anthocyanin Extracts From

    几种香辛料醇提物抗氧化活性及稳定性研究紫甘薯花青素提取物抗氧化能力的稳定性

  6. Research Progress of Carnosine Antioxidant

    肌肽的抗氧化性研究进展

  7. The oxidative demag and antioxidant action mechanisms in vivo, and dietary food antioxidant Glutathione

    介绍了氧中毒及抗氧化剂作用机理,以及食疗抗氧化剂谷胱甘肽。

  8. The results showed that AP has obvious antioxidant effect s as safety, high efficiency antioxidant and

    结果表明,AP具有显著的抗氧化性,是一种安全、高效的抗氧化剂和增效剂。

  9. Comparison of antioxidant activity of Propolis

    中国随州蜂胶和巴西蜂胶抗氧化活性的比较

  10. Antioxidant Activity of extracts From Cornus

    山茱萸提取物不同极性部位体外抗氧化活性研究

  11. Lycopene From tomato extract offers antioxidant benefits.

    蕃茄中萃取的蕃茄红素能供给抗氧化效益。

  12. ( 2 ) In vivo antioxidant activity of lig .

    川芎嗪在体内的抗氧化作用。

  13. ObjectiveTo study the antioxidant effect of kumquat flavonoids.

    目的探讨金橘黄酮的抗氧化效果。

  14. Antioxidant Stability of Anthocyanin extracts From sweet Potato

    紫甘薯花青素提取物抗氧化能力的稳定性

  15. Antioxidant effect s of Loquat Leaf Flavanone on lipin

    枇杷叶黄酮对油脂的抗氧化性能研究

  16. study on Preparation of alkylated aromatic amine antioxidant

    烷基化芳胺抗氧剂的结构组成、性能及应用研究

  17. Antioxidant represses the cancer metastasis through scavenging ros.

    抗氧化剂可以通过清除活性氧化物而抑制癌转移的发生。

  18. The reaction mechanism of antioxidant RD was introduced.

    介绍了防老剂RD的反应机理。

  19. However, it is a component of antioxidant enzymes.

    不过,这是一个组成抗氧化酶。

  20. effect of Antioxidant on Antioxidation of Jinhua Ham

    抗氧化剂对金华火腿抗氧化效果的研究

  21. Antioxidant activity of different extracts From Astragalus mongholicus

    蒙古黄芪中不同提取部位抗氧化活性的研究

  22. Carotenoid Antioxidant Coercion to Participate in Rice Research

    类胡萝卜素参与水稻抗氧化胁迫的研究进展

  23. Objective: To study antioxidant activity of Lavender extract.

    目的:研究薰衣草提取物的体外抗氧化作用。

  24. sal B ; Endothelial progenitor cell ; Cell factor ; Antioxidant enzymes.

    丹酚酸B;内皮祖细胞;细胞因子;抗氧化酶。

  25. Application of Antioxidant 998-A to Spinning Rubber Ring

    防老剂998-A在纺纱胶圈中的应用

  26. This paper studied under different storage conditions, changes in antioxidant capacity hickory, pecan

    本文主要研究了在不同储藏条件下,山核桃抗氧化能力的变化,分析各种储藏条件对山核桃抗氧化能力产生的影响。

  27. Effects of Preoxygenation on Hepatic Antioxidant Capacity in Rats

    预吸氧对大鼠肝组织抗氧化损伤能力的影响

  28. Antioxidant Activity of Peanut shell Polyphenol Distilled by Ultrahigh

    超高压技术提取的花生壳多酚的抗氧化活性

  29. Experimental studies on the Antioxidant Capacity of Ginsenoside Rg1

    人参皂苷Rg1抗氧化能力的实验研究

  30. Antioxidant activity of endophytic Chaetomium globosum from Eucommia ulmoides

    杜仲内生球毛壳菌的抗氧化活性研究

  31. Preparation and Antioxidant Activities of Polysaccharides from Limonium bicolor

    二色补血草多糖的提取及抗氧化功能研究

  32. studies on evaluation of antioxidant activity of malting barley ;

    利用该方法可以有效地评价啤酒的抗氧化力。

  33. Determination of antioxidant index in the blood serum indicated that the effective absorption of antioxidant

    血中抗氧化指标测定结果显示:膳食中多量摄入抗氧化营养素有助于提高机体清除氧自由基、抗氧化能力。

  34. : melaonidins from black malt have latent force for development in healthy beer or in a new Natural antioxidant

    结论:黑麦芽类黑精具有较强的抗氧化性,具有开发保健型啤酒,开发天然抗氧化剂的潜力。

  35. Black coffee have antioxidant properties, help anti-cancer, anti-aging.

    黑咖啡有抗氧化作用,有助于抗癌、抗衰老。

  36. studies on Flavonoids and Their Antioxidant Activities of Artemisia annua

    黄花蒿中的黄酮化合物及其抗氧化活性研究

  37. Antioxidant effects of δ - tocopherol and rosemary on herring oil

    δ-维生素E和迷迭香在鲱鱼油中的抗氧化效果

  38. study on Antioxidation of Natural Antioxidant Compound on Edible Oil

    复配天然抗氧化剂对食用油脂抗氧化效果研究

  39. Production of ROS and its antioxidant system in plant mitochondria

    植物线粒体中活性氧的产生及其抗氧化系统

  40. Ascorbyl oleic acid ester is a good kind of antioxidant.

    抗坏血酸油酸酯具有强抗氧化作用。

antioxidant中英翻译结果
出自:柯林斯词典

1
抗氧(化)剂;阻氧化剂;防老(化)剂
An antioxidant is a substance which slows down the damage that can be caused to other substances by the effects of oxygen. Foods which contain antioxidants are thought to be very good for you.
antioxidant用法示例
出自:牛津词典

1
抗氧化物质(如维生素C或E,可消除体内自由基等有害分子)
a substance such as vitamin C or E that removes dangerous molecules , etc., such as free radicals from the body
2
抗氧化剂(尤用于食物保鲜)
a substance that helps prevent oxidization , especially one used to help prevent stored food products from going bad
antioxidant英语释义
出自:WordNet

1
substance that inhibits oxidation or inhibits reactions promoted by oxygen or peroxides