salmonella typhia 是什么意思

salmonella typhia的中文意思是: 伤寒沙门菌

salmonella typhia例句大全

  1. Tobacco increased significantly the mutation rate of Salmonella typhia and the formation rate of CHO

    烟草能显著地提高伤寒沙门氏菌突变率和CHO细胞集落形成率;

  2. An Analysis of 60 Misdiagnosed Cases of Typhia

    伤寒误诊60例分析

  3. As atypical typhia is increasing in clinical practice, the cases of typhia which mainly show complications

    鉴于伤寒临床表现的不典型病例增多,以并发症为主要表现的病例更易导致误诊,甚至引起不良后果。

  4. Salmonella is often detected in a variety of livestock, poultry and wildlife.

    沙门菌分布广泛,可从家畜、家禽以及野生动物肠道内分离到,肉类、蔬菜和蛋奶类食品都可能被沙门菌污染,其中鼠伤寒沙门菌、肠炎沙门菌、猪霍乱沙门菌是最常见的污染菌。

  5. Stability of Toxicity and antigen icity of Salmonella typhoid and Salmonella paratyphoid

    伤寒、副伤寒甲沙门菌毒性和抗原性的稳定性

  6. The virulence of Salmonella is determined by flagella, fimbriae, and Salmonella pathogenicity islands

    沙门氏菌的致病性主要由鞭毛,菌毛和沙门氏菌致病岛基因决定。

  7. Salmonella can not be detected ;

    沙门氏菌不得检出;

  8. Typhoid and paratyphoid fevers are caused by the bacteria Salmonella typhi and Salmonella paratyphi respectively

    伤寒及副伤寒分别由伤寒沙门氏菌及副伤寒沙门氏菌所引起。

  9. Discovering of Salmonella ⅲ b with K antigen has important theoretical and realistic significance in

    带有K抗原的沙门氏菌Ⅲb的发现与检出,对提高沙门氏菌检验技术具有重要的理论意义和现实意义。

  10. Tolerance of Salmonella montevideo to certain germicidal agents

    蒙得维的亚沙门氏菌对某些杀菌因子的耐受力

  11. protective effect of Lipopolysaccharide for Salmonella pullorum

    鸡白痢沙门氏菌脂多糖的保护性作用

  12. Detection of Salmonella in Food By Multiplex PCR

    应用多重PCR检测食品中的沙门菌

  13. Study on Susceptibility for Avian E.coli and Salmonella

    禽源大肠杆菌和沙门氏菌耐药性研究

  14. The Infection and Detection Research progress of Salmonella enteritidis

    肠炎沙门氏菌感染及其检测方法研究进展

  15. Separation Identification and Analysis of Salmonella in Animal Feedstuff

    动物性饲料中沙门氏菌的分离鉴定与分析

  16. Five people are taken to Hospital with salmonella poisoning.

    有五个人由于得了沙门氏菌中毒症而被送进了医院。

  17. Application of RAPD in molecular typing Salmonella enteritidis isolates

    肠炎沙门菌随机扩增多态性DNA分子分型

  18. Diagnosis and Cure of racoon Dog Salmonella Disease

    貉沙门氏病的诊断治疗

  19. Study on detection Salmonella in Food by IFA

    免疫金渗滤试验检测食品中沙门氏菌的研究

  20. Result In the past few years, the majority serotypes including Salmonella enteritidis and Salmonella

    结果沙门氏菌肠炎主要是由肠炎血清型和鼠伤寒沙门氏菌血清型所引起,幼儿发病比率较高,与不洁饮食有一定关系。

  21. Study on inactivation of Salmonella enteritidis and its Toxin

    肠炎沙门氏菌及其毒素灭活研究

  22. Salmonella H factor H: 2, Rabbit anti - ; slide agglutination .

    沙门氏菌H因子H:2,兔抗;片嗜异凝集试验。

  23. Monitoring of Salmonella and microbial limits of influenza vaccine semiproduct

    流感裂解疫苗生产中沙门菌和微生物限度的监控研究

  24. Study on the method for typing of salmonella typhimurium phage

    鼠伤寒沙门氏菌噬菌体分型方法的研究

  25. Salmonella Typhi was isolated from the blood of28 ( 30.4 % ) patients .

    伤寒杆菌从28名(30.4%)患者的血液中分离。

  26. Comparison of genome Sequence and Pathogenicity between Salmonella Serovars

    沙门菌各血清型基因组序列和致病性的比较

  27. Dentification of Salmonella Typhimurium by 16S rDNA Sequence Analysis

    通过16Srdna全序列分析及鉴定牛沙门氏菌

  28. Deletion of dnd Gene Cluster in Salmonella enterica and Heterogenous Expression

    沙门氏菌中dnd基因簇的缺失与异源表达

  29. Objective To establish a method for rapid detection of Salmonella enteritidis.

    〔目的〕建立快速检测肠炎沙门菌的检测方法。

  30. Establishment of a Rapid Method for the Detection of Salmonella enteritidis

    肠炎沙门氏菌快速检测方法的建立

  31. This thesis studied the growth trend of the Salmonella sp. at different temperatures, and developed growth

    研究了沙门氏菌在不同温度下的生长趋势,并建立了不同温度下营养肉汤中以及鸡肉中的生长模型;

  32. effect of process parameters on reducing Salmonella enteritidis in broiler feed

    加工工艺参数对杀灭肉鸡饲料中沙门氏菌的影响

  33. Isolation, Identification and Drug Sensitive Test of Salmonella Enteritidis in Duck

    鸭肠炎沙门氏菌分离鉴定与药敏试验

  34. Therefore, doing some research about distribution and spread of salmonella, especially drug-resistant

    因此,对沙门氏菌、特别是耐药沙门氏菌在肉品生产链中的分布和传播情况进行研究,对确保食品安全和公共卫生有重要的意义。

  35. This article primarily analysed 60 misdiagnosed cases of typhia from the author's department and also

    本文对我科近20年来伤寒误诊60例做初步分析,并浅谈本人的体会和教训,供同行们参考。

  36. Salmonella is the most common bacterial form of Food poisoning.

    沙门氏菌是一种最普遍的引起食物中毒的病菌。

  37. Investigation and analysis of pollution condition of Salmonella in Food in Lishui

    丽水市食品中沙门菌污染情况调查分析

  38. Clinical characteristics and drug resistance in 76 non-Salmonella typhi enteritidis patients

    沙门氏菌肠炎76例临床特点及耐药情况

  39. The salmonella outbreak is the second in two years involving peanut butter.

    沙门氏菌的爆发是两年来第二次涉及花生酱。

  40. Cloning and Analyzing of Salmonella Invasive Factor Gene Conservative Sequence from Salmonellosis

    沙门氏菌入侵因子基因保守序列的克隆与分析