braised pork的中文意思是: 扣肉
The pork is fried with tender Green pepper slices , or braised.
Beijingroast duck, braised pork, steak, turkey, etc * Suitable for heavy flavor dishes .
"I have always liked abalone and brown braised pork,"says the Singaporean chef.
A very popular option here is braised pork leg slices with cakes.
The Kong Pao chicken, sweet nad sour pork ( ribs ), sweet and sour pork and braised eggplants here are
Braised pork doesn't have to look messy and oily to taste so good.
Speaking of Taiwanese delicacies, the braised pork rice will probably come to mind immediately.
Other recommendations are the braised pork ribs with taro, fried arrowroot tubers and shallots.
What to Order: Lo's take on Hudson Valley Peking duck dumplings ; braised pork sliders ;
Chien's braised pork with steamed rice changed my impression of the popular Taiwan specialty.
Only braised pork with preserved vegetables is a bit too oily, although it comes with small steamed breads
Fried pork neck with matsutake and braised beef with garlic were both full of meaty flavor.
Braised pork with black truffles is a creative Chinese innovation marrying truffles with a traditional
Just braised pork, being pulled off the bone with a fork on a wooden cutting board.
Braised Pork Chop with White Beans, Stewed Mutton, Kidney in Red Wine, and many other dishes.
Braised pork chop is a classic Chinese dish, but it is often considered a bit too greasy.
Specially recommended food includes fish head with pepper dices and Mao's braised pork with soy sauce
A: We also serve Grilled Pork Chop with Onion, Braised Pork Chop with White Beans, Stewed Mutton, Kidney
Harper relished the dish and even dipped slices of braised pork into what remained of the sauce.
Some signature dishes are grilled sea cucumber and crab meat, braised sea cucumber in bamboo and steamed
The fragrance of the braised pork was fully absorbed into the abalone and combined well with the seafood
This dark vinegar is great in meaty braised dishes and also makes a fantastic dipping for grilled chicken
Some of the famous dishes are pork shreds with fish seasoning, chicken cubes with Chili peppers, and
Rustic charm appears in the braised pork short ribs served with a piece of corn on the cob and wrapped
Braised pork and crab balls from Jiangsu Province sounds delicious, but it becomes"crab pink lion seed
Tasty options that are typically Huaiyang include braised eel, and dim sum such as crab roe buns and
He has a penchant for yogurt and potato chips, but pork braised in brown sauce remains an indispensable
The daily greens or pot of soup may change, but the clay pot of soy braised pork was always simmering
Mapo tofu, that aromatic dish of braised tofu with minced pork ( sometimes beef ) in a deeply savory
Italian style wok braised bullfrog.
delicacy ( Hong Shao Shi Zi Tou ) which used to be translated as red burned lion head, is now called braised
Braised cucumbers are a revelation.
really fattening, but I try to balance it out by not eating the chicken skin, or the fatty bits of braised
Braised lion's head with bamboo shoots.
Some famous Sichuan dishes are pork shreds with fish seasoning, chicken cubes with chili peppers, and
B: I think I'll take braised chicken.
The salted boneless deep frying and pork chop with rotten inserts into chunks steam or text you can eat
Steak braised in tomato and onion mixture.
We have very nice braised assorted vegetables.